Lisa Franzino, Certified Vegan Chef, will present “Setting up your Kitchen for Healthier Eating”. This will cover many areas- pantry items, utensils, cooking paraphernalia, spices and condiments, and much more. In addition, she will be making a yummy dessert for all to sample. All are welcome – omnivores, vegetarians, vegans – we all want to eat healthier. Bon Appetite!